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Unlocking Ingredients Functionality in Gummy candy
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1
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586
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September 3, 2022
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Gummies : how do i keep my gummies from melting?
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3
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1005
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August 29, 2022
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Is phosphate used in egg?
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31
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1101
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August 22, 2022
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Processing Stages
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0
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573
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August 18, 2022
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Gummy bears sugar free too viscous
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4
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1175
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August 9, 2022
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Hydrated Emulsifier in paste form for baked goods
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1
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579
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July 30, 2022
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What is the effect of dry/wet mixing of guar gum in oil content reduction on noodles
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1
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649
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July 22, 2022
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Brief question about H2O in the compound
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1
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473
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July 19, 2022
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Gummies : Gelatin and pectin
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7
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3861
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July 14, 2022
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Processing method for production of different spiced plantain and sweet potatoes chips
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5
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863
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July 12, 2022
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Question about tetrasodium pyrophosphate decahydrate
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0
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463
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July 12, 2022
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Crystallization issues in dietary supplement powder
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6
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786
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July 7, 2022
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Arabic gum
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8
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1658
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October 21, 2021
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Roasted and salted sunflower kernels
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7
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610
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July 5, 2022
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Gummy with xylitol
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3
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616
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June 30, 2022
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Melting of gummies
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6
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934
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June 24, 2022
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Seasoning color
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4
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713
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June 21, 2022
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Dates' sugar and carob powder
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5
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720
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June 18, 2022
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Use of natural sweetener Stevia
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7
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1650
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June 9, 2022
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Low sugar high protein snacks ideas
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10
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2394
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June 9, 2022
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Liquid Caramel seller
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8
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801
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June 1, 2022
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Freeze dried Mango Cubes
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5
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1183
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May 31, 2022
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Bake stable fudge
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10
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1485
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December 8, 2021
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Ingredient with acidity regulator properties for plant-based beverages
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2
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652
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May 13, 2022
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Processing of spices
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5
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849
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May 10, 2022
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Processing of corn nut
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5
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791
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May 4, 2022
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Honeycomb, Sponge Candy Whipping
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1
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555
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May 1, 2022
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New product
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2
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736
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April 18, 2022
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KIND/Clif nut butter filled nutrition bar
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5
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873
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April 2, 2022
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Fruit flakes with out corn
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2
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720
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April 1, 2022
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