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About the Product Development category
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0
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757
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July 10, 2019
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Product development of salted - pepper peanuts
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1
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140
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July 29, 2021
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Traditional production of Isolated soy protein(ISP)
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7
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202
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July 26, 2021
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Manufacturing of tahina
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0
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91
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July 25, 2021
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Soft drinks with libido booster
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1
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126
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July 24, 2021
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Turmeric Latte
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2
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139
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July 22, 2021
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Choco In Milk Shake Why Settled In Bottom
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14
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485
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July 13, 2021
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Sweet Cookies
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3
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421
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July 13, 2021
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Sagi and samo biscuits
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1
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130
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July 6, 2021
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Spice jam project
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4
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342
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July 5, 2021
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Anti thickening agent for payasam using rice ada
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1
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118
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July 5, 2021
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Protein Chiwda
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3
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150
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July 4, 2021
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Inversion of glucose by enzyme
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3
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128
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July 3, 2021
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Chocolate fortification
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1
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130
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July 2, 2021
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Potato Thins Manufacturing
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1
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130
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June 30, 2021
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Bitter maskers or flavors to compliment?
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3
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317
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June 30, 2021
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Chocolate and Milk Flavors
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13
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302
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June 30, 2021
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Pasteurised High Acid Water Based Drinks
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3
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427
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June 29, 2021
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Soybean Processing
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1
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135
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June 25, 2021
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How to get plasticity texture on Vegan butter?
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1
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171
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June 24, 2021
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Coating On Nuts
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12
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614
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June 23, 2021
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Reduce Powder Odor
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11
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401
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June 15, 2021
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How to reduce Browning of wax extracted from Banana leaves and peels
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2
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280
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June 13, 2021
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How To Make CHOCO Milkshake without Deposit On glass bottles
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3
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199
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June 13, 2021
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Need help on product development for bhel puri
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6
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414
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June 12, 2021
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Equipment for dough rate of reaction of leavening acids
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2
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136
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June 9, 2021
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Honey Research
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5
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485
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June 9, 2021
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Viscous Product Processing Webinar
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0
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337
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June 7, 2021
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Lemon juice
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3
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186
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June 2, 2021
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Controlling mold growth in tortilla wraps
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8
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230
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June 2, 2021
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