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Development black seed oil functional food biscuit
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7
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348
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October 30, 2020
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Aflatoxins content
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3
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128
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October 30, 2020
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Novel techniques for preservation
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4
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127
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October 30, 2020
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Home type water purifiers
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4
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210
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October 30, 2020
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Food processing business
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2
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69
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October 30, 2020
|
|
What is TACCP?
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3
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3400
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October 29, 2020
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Looking for gummy based machinery in south India
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0
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51
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October 29, 2020
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Food fortification
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2
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136
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October 29, 2020
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FDA In Brief: FDA Launches Pilot Program to Evaluate Third-Party Food Safety Standards
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0
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49
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October 28, 2020
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Tulum Cheese
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0
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51
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October 28, 2020
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Masa Flour
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1
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50
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October 28, 2020
|
|
Why Conducting Regular Audits?
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0
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94
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October 21, 2020
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News / New Features / Updates about the FSTDESK
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1
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114
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October 28, 2020
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Please help me with my contract
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4
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139
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October 27, 2020
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Food Day ideas
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6
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181
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October 27, 2020
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Which country is best in terms of Career Opportunities for Food Technologists?
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1
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90
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October 27, 2020
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How to write internship report of food analysis lab
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1
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82
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October 27, 2020
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Best quality fried product
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2
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227
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October 27, 2020
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Food Safety Plan Builder
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1
|
326
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October 27, 2020
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Wheat milling proccess
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0
|
50
|
October 27, 2020
|
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Use of probiotics as preservatives in meat to extend shelf life
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|
1
|
99
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October 27, 2020
|
|
Oil darkening during Refining process
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4
|
108
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October 28, 2020
|
|
Garlic paste color
|
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22
|
428
|
October 25, 2020
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|
Extrusion based snacking
|
|
2
|
129
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October 25, 2020
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|
Extract oil from dry chilli
|
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13
|
329
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October 25, 2020
|
|
What is FSTDESK?
|
|
1
|
336
|
October 28, 2020
|
|
Cocoa cream with hazelnut, hazelnut spread
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|
7
|
366
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October 25, 2020
|
|
Cocoa Butter Replacements
|
|
18
|
2793
|
October 25, 2020
|
|
Dates and Nuts based Energy Bar
|
|
3
|
143
|
October 25, 2020
|
|
Mayonnaise and sauces production
|
|
13
|
219
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October 24, 2020
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