|
Smoky taste
|
|
2
|
456
|
September 23, 2021
|
|
Hello from FST desk group
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|
6
|
1006
|
September 19, 2021
|
|
The India Smart Protein Innovation Challenge
|
|
0
|
636
|
September 8, 2021
|
|
New food science communication platform user experience
|
|
7
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695
|
September 6, 2021
|
|
Turkish standard for Boza
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3
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835
|
August 25, 2021
|
|
Retort control of food engineering
|
|
2
|
592
|
August 22, 2021
|
|
Nanoliposome technology for the food and nutraceutical industries
|
|
0
|
515
|
August 21, 2021
|
|
Food Supply Chain Management
|
|
3
|
552
|
August 21, 2021
|
|
Alternate of non food grade ingredients
|
|
0
|
522
|
August 21, 2021
|
|
How to solve Spoilage in milk products
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|
4
|
770
|
August 20, 2021
|
|
Analysis of Annona Squamosa
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|
1
|
406
|
August 19, 2021
|
|
Ancient, archaic examples for food engineering and food science
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|
2
|
461
|
August 17, 2021
|
|
Scaling Up Thermal Processes Webinar
|
|
0
|
492
|
August 10, 2021
|
|
Anyone using E471 in biscuits
|
|
2
|
1442
|
August 5, 2021
|
|
Formulation
|
|
8
|
807
|
August 4, 2021
|
|
Organic & Naturality label/ certification (food supplements)
|
|
3
|
712
|
July 29, 2021
|
|
Guidance regarding article writing
|
|
5
|
498
|
July 25, 2021
|
|
What all are the latest new products in beverages
|
|
2
|
694
|
July 20, 2021
|
|
Increasing shelf life for biscuits naturally to 6 months
|
|
2
|
3019
|
July 14, 2021
|
|
IFT FIRST Virtual Conference
|
|
0
|
479
|
July 12, 2021
|
|
Food Preservation
|
|
6
|
666
|
July 14, 2021
|
|
Zink gluconate for beverage fortification?
|
|
1
|
446
|
July 8, 2021
|
|
Paneer quality
|
|
1
|
523
|
July 5, 2021
|
|
Shelf life determination
|
|
4
|
633
|
July 5, 2021
|
|
Extraction of enzymes
|
|
1
|
543
|
July 4, 2021
|
|
Leaf extraction
|
|
1
|
556
|
July 3, 2021
|
|
Let's connect on LinkedIn and talk about our food science research :)
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|
14
|
869
|
June 28, 2021
|
|
Food quality
|
|
1
|
1396
|
June 24, 2021
|
|
Understanding Coffee Flour
|
|
1
|
470
|
June 11, 2021
|
|
FST related Youtube channel idea
|
|
3
|
528
|
June 9, 2021
|