Wafer cone production formula and sodium borate

Dear all, I need help about wafer cone / ice cream cone production. I do not enough data about formula but i heard that some producers use sodium borate and i…

1. Food & Material Scientist reply

   Do consider using materials/ ingredients that are allowed in food preparation. Please also check this book: Chapter 3 Chapter Three Recipes for No/Low Sugar Wafers [Karl F.Tiefenb…

2. Ufuk Ayyıldız reply

   Really good resources. Thank you @nanoscientist

3. Food R&D Emeritus reply

   Borax or sodium tetra borate is used in old recipes of baked goods like wafers and some biscuits to improve texture. Chemically borax interacts with starch to form a crosslink, so…

4. Wayne Van Nieuwenhuizen reply

   Thank you for explaining, Modern Fibre ex wheat Fibre etc are added now to prevent breakages when in transport etc. Many producers wanting to move away from Borax.

5. Food & Material Scientist reply

   Borax is actually banned in some countries (even its not allowed to purchase for general use like people use it for detergent making as well).