Cranberry juice color change back to white/yellow

I know what gives cranberries the red color are anthocyanins and was wondering if there is a way to turn cranberry juice to a much paler version (white yellow)…

1. Ufuk Ayyıldız reply

   there are 2 ways. 1 as you said you can turn color. i am not sure now, how you can handle it. 2 you can remove anthocyanins and then you can color it what you want.

2. Food R&D Emeritus reply

   There is actually a white cranberry yielding pale colored juice but not as common as the red variety... https://www.washingtonpost.com/archive/lifestyle/food/2003/11/05/cranberrie…

3. Devraj reply

   Add citric acid..it will become paler.