Use of Natural Antimicrobial Agents: A Safe Preservation Approach
|
|
1
|
1911
|
October 22, 2024
|
Quality Assessment of Sweet Cherry (Prunus avium) Juice Treated with Different Chemical Preservatives
|
|
1
|
1126
|
August 22, 2024
|
Preservatives in baked product
|
|
4
|
1457
|
August 7, 2024
|
Preservatives for raw energy balls
|
|
8
|
2965
|
July 1, 2024
|
Use of probiotics as preservatives in meat to extend shelf life
|
|
8
|
1377
|
August 11, 2023
|
Artificial sweetener as preservative?
|
|
7
|
1671
|
January 30, 2023
|
Which preservative is used to enhance shelf life of halva
|
|
22
|
2088
|
December 11, 2022
|
Preservatives
|
|
3
|
1103
|
February 10, 2021
|
Nut butters stabilizers and preservatives
|
|
11
|
4892
|
November 18, 2020
|
Biological Methods of Cereal Preservation as a way to curbing food insecurity
|
|
11
|
1104
|
April 17, 2020
|
Is it safe using the Natamycin in food produts as a presevative?
|
|
3
|
1202
|
March 23, 2020
|