Less Known Sweetness Enhancer - MAG
Has anyone worked with Mono Ammonium Glycyrrhizinate? It is a sweetness and flavour enhancer, I recently came across this. But, is it currently used by anyone…
- Food R&D Emeritus reply
Monoammoinium Glycyrrhizinate is a ammonium salt of Glycyrrhizinic acid derived from licorice root which are mostly used for medicinal purposes never as sweeteners as it has a dis…
- Vinod reply
As Roy has suggested, Plain licorice may not have a great taste . we blend Licorice with Stevia in Lowkal.