BobO

BobO (@bobo) on FSTDESK Forum: 5 replies and 1 threads.

1. Feedback request

   Dear All, I need your feedback about FSTDESK to improve it, i would like your time to leave a feedback. You can leave your feedbacks under…

2. Job vacancy in New Zealand - Flavourist / Flavour Chemist

   https://www.talentpropellerjobs.co.nz/job/5502239 formula foods corporation limited Flavourist / Flavour Chemist Formula Foods Corporation…

3. Jam production

   Hey guys. I'm working on product development using baobab as a pectin source instead of industrial pectin. My jam however has not really st…

4. Meat storage

   Hi friends My self a food technologist in a meat processing factory. We sell fresh cut beef steaks MAP packed, in the market. We have a ser…

5. Protein Bars

   Hello, I'm working on high protein and sugar free enrobed protein bars. The bar is whey protein and Soy Protein Isolate based. Unfortunatel…

6. Determination modelling mathematical of drying

   We have data on drying food. The data include initial moisture, initial weight of product, final weight product and time of drying. We can…