Clumping of gaur gum in salted Cashews

Hello, I was developing Salted Cashews using the ingredients water, gaur gum, salt. But after pan coating the guar gum and salt making clumps and they are stic…

1. tamhdb reply

   You are using the guar gum solution as a glue to stick salt particles on, aren't you?

2. Vinayak reply

   Yes . I'm adding it to water having temperature 80c.

3. Andreea Corina reply

   For this application arabic gum might work better. Or have a mixture of guar gum and xanthan gum. There is a problem with shear thinning when it comes to guar gum. :slight smile: