Advance Manufacturing Training FSSAI-FOSTAC

Greetings from Centre for Public Health and Food Safety (CPHFS) !

A call for Manufacturers and Supervisors managing products and their quality at food processing units for the upcoming FOOD SAFETY SUPERVISOR TRAINING - ADVANCED MANUFACTURING :man_cook:

FSSAI’s FOSTAC ADVANCE MANUFACTURING CUM COVID 19 online training is a mandatory training under section 16(3(h) of the FSSA, 2006 FSSAI regulations.

:man_cook: 𝗪𝗵𝘆 𝗙𝗼𝗦𝗧𝗮𝗖 ?
FSSAI Recommends That All Licensed Food Businesses Must Have At Least One Trained And Certified Food Safety Supervisor Under FoSTaC For Every 25 Food Handlers In Each Premise.

:man_cook: 𝗗𝗲𝘁𝗮𝗶𝗹𝘀 :
:white_check_mark: Date : 18 August, 2021
:white_check_mark: Time : 9:30 Am (Duration of 7 hours)

:man_cook: Registration form link : Google Formulare: Anmelden

:man_cook: For any query please contact :
+91 95822 43494 (WhatsApp)
Training@cphfs.in (on Mail)
Website : www.cphfs.in