Sahaja Nagiah — FSTDESK

Ultrasound Technology in Food Processing

Ultrases technology is a new technology in food processing. Ultrases technology is used in raw material disinfection of fresh cut products,…
Spring roll sheets

Hi Team, We are undergoing the process of installing a spring roll wraps making machine for our existing vegan spring rolls product. Thus,…
Pasta problem

we have problem in pasta line, some white color appeared inside the product, how we can resolve it
The method that Afghans keep their grapes fresh

In technology category? Yes i think this is a technology: blush: What do you know and think about this method? Do you know similar methods…
Preservation of Halwa

Hi. I need suggestion on type of food preservative which can be used to extend the shelf life of Omani halwa. It is basically a traditional…
Ccp decision tree and ra matrix

HI, All Hope you guys are doing well.Can anyone help me out with the following question What are the main difference of CCP DECISION TREE a…
FoodScanner - Interesting Research

https://www.linkedin.com/posts/wageningenuniversity the-foodscanner-activity-6689803109620817920-68jI
Which country is best in terms of Career Opportunities for Food Technologists?

Greetings all! Hope you're all doing great. I am a budding Food Technologist pursuing my Final Year in Btech Food Technology from India. I…
Denaturation and coagulation

Hi, I'm teaching yr 12 Foid Studies for the first time next year. The students need to be able identify changes in chemical and/or physical…
Personal Career development

Hi, I am recent master graduate in Food Process Engineering and I would like to specialize in food safety and would like to become food saf…
Cold Coffee

Assalamu alaikum. Hello All, I want start business of Cold Coffee. Already i am working in R&D department a reputed company in BD. I have t…
Documents while selecting gloves and tissues

Hi all, what are the documents we can ask to a supplier while selecting food contact gloves also hand drying tissues?
Gluten- free lentil chips

I have a gluten-free lentil chips project. I have to create a production line for these chips. I have created the process scheme. However,…
What is TACCP?

PAS96: 2014 is a guide issued by the UK Department of Environment, Food and Agriculture Affairs (DEFRA) and the Food Standards Agency to pr…
Use of probiotics as preservatives in meat to extend shelf life

Do you know we can enhance food safety in meat and meat products by using useful bacteria instead of synthentic bacteria to promote shelf-l…
Fungus growth

We had kept few pulp drums in 8 deg cent. Temperature for a month and suddenly changed temperature to 25 deg cent. Then after 2 days we fou…