Effect of particle size of selected composite spices on storability of fried meat
Abstract of Article Meat is a good source of many nutrients and protein in the human diet. In this study, strips of marinated beef were dee…
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Effect of particle size of selected composite spices on storability of fried meat
Abstract of Article Meat is a good source of many nutrients and protein in the human diet. In this study, strips of marinated beef were deep fried in oil, packaged and stored unde…