Hi all,
As you know titanium dioxide banned in Europe and just six monts left to find new alternatives for manufacturers.
I think rest of world will force similar policies in the future.
What do you think about this ban and new alternatives?
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There are studies that functions wheat starch can be made to replace it.
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Please, if I may ask. What is the role of TITANIUM DIOXIDE in Food processing
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@Ogunleye_Dunsin
I give you a clue its a food colorant and " whitening agent…" Whatever what that words meant., I want you to do your own information search so you will.understand it better…
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Likely not going to be banned in UK.
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Whitening in candy for ex.
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The first thing I thought about was corn starch, even rice starch can be utilised as replacement
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