How can we increase shelf life

General
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1

how can we increase shelf life of indian desserts without increasing sugar levels or increasing hardness by cooking more

2

Hello,

Please provide more details to understand your process and your product.

Which desserts ?
What is your formulation ?
What is your water content and aw ?
Other ingredients ?
Do you use any preservatives ?
Production conditions ?
How do you produce it ?
How do you pack your dessert ? With which material ?
What is your stroage conditions ?
and more…

Thanks.

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