I am working on a gummy made with pectin and high set starch, but resulted in a firm texture. How can I make these gummies softer? The gummy syrup solids are at 75%.
Softer Gummies
I am working on a gummy made with pectin and high set starch, but resulted in a firm texture. How can I make these gummies softer? The gummy syrup solids are a…
Ngaruiya Gitau reply
postedMy take is adding more moisture to the solution and lowering the syrup solids / sugar or both with also lowering the pectin would also help improve the soft texture.
Ufuk Ayyıldız reply
postedcheck glucose / sucrose ratio.
Jeedu reply
postedWhat's the ideal ratio for soft gummies?