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How to improve shelf life for a spreadable cheese product

Evening professional, am currently working on cheese project but have not been able to achieve a stable shelf life, sometimes I increase the salt inclusion whi…

Product Development by Iyanuakande published updated last reviewed 1 replies 1137 views

Evening professional, am currently working on cheese project but have not been able to achieve a stable shelf life, sometimes I increase the salt inclusion which improves the shelf life but impact the taste profile. Suggestion

Ufuk Ayyıldız reply

posted

hi,

what is its current shelf life ?

Can you give us some details about your formula and production conditions ?

What is water content of product ?

Do you use any preservatives ?

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