Baking & breaking: dynamic CT in food science
Dynamic micro-CT in the TESCAN UniTOM XL is used to visualize high-temperature applications at high temporal resolutions. We image baking o…
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Baking & breaking: dynamic CT in food science
Dynamic micro-CT in the TESCAN UniTOM XL is used to visualize high-temperature applications at high temporal resolutions. We image baking of cookies and biscuits, in real-time and…