Pro- and post-biotics in managing irritable bowel syndrome (IBS)
Explore cutting-edge clinical data and research on digestive health, focusing on the latest advancements in pro- and post-biotics for manag…
News
A category contains News related with food science, food technology, food safety, food business etc.
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Batory Foods for a Plant Proteins SMARTPOSIUM webinar
Learning about plant proteins or curious about how they could fit into your project? Join Batory Foods on Thursday, August 31 for another i…
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FDA Completes Final Administrative Actions on Partially Hydrogenated Oils in Foods
The U.S. Food and Drug Administration is issuing a direct final rule to complete administrative actions that reflect the agency’s June 2015…
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From WHO " Aspartame hazard and risk assessment results released "
From WHO " Aspartame hazard and risk assessment results released " https://www.who.int/news/item/14-07-2023-aspartame-hazard-and-risk-asses…
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Call for Papers - Special Issue on ADVANCES IN FOOD BIOTECHNOLOGY PROCESSES
Biotechnology Letters is seeking submissions for Special Issue on "ADVANCES IN FOOD BIOTECHNOLOGY PROCESSES" guest edited by Theodoros Varz…
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Opportunity
Hi Food science and Food Engineer, I am looking for members (Master students preferably) to join my team for this online competition (Food…
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Bioprotection
From; Did you know that by spraying good bacteria in really large numbers on the surface of food, they can out-compete the bad bacteria, wh…
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July Webinar on Analytical and Sensorial Laboratory for Plant R&D
Hi everyone! Do you know how the biggest processing crops R&D departments handle their analytical or sensorial tests? Such plant breeders,…
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FDA In Brief: FDA Launches Pilot Program to Evaluate Third-Party Food Safety Standards
"The U.S. Food and Drug Administration has an unwavering commitment to help ensure the safety of foods for humans and animals. Today we are…
Best discussions in News
High-signal News discussions selected from replies, views and recent activity.
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From WHO " Aspartame hazard and risk assessment results released "
From WHO " Aspartame hazard and risk assessment results released " https://www.who.int/news/item/14-07-2023-aspartame-hazard-and-risk-assessment-results-released
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Call for Papers - Special Issue on ADVANCES IN FOOD BIOTECHNOLOGY PROCESSES
Biotechnology Letters is seeking submissions for Special Issue on "ADVANCES IN FOOD BIOTECHNOLOGY PROCESSES" guest edited by Theodoros Varzakas and Hesham A. El Enshasy. For more…
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Opportunity
Hi Food science and Food Engineer, I am looking for members (Master students preferably) to join my team for this online competition (Food research project thesis) I have the proj…
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FDA In Brief: FDA Launches Pilot Program to Evaluate Third-Party Food Safety Standards
"The U.S. Food and Drug Administration has an unwavering commitment to help ensure the safety of foods for humans and animals. Today we are announcing a new third-party food safet…
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July Webinar on Analytical and Sensorial Laboratory for Plant R&D
Hi everyone! Do you know how the biggest processing crops R&D departments handle their analytical or sensorial tests? Such plant breeders, study specific traits: 🍅 Protein, fiber…
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Bioprotection
From; Did you know that by spraying good bacteria in really large numbers on the surface of food, they can out-compete the bad bacteria, which means the bad bacteria can’t grow? T…
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Pro- and post-biotics in managing irritable bowel syndrome (IBS)
Explore cutting-edge clinical data and research on digestive health, focusing on the latest advancements in pro- and post-biotics for managing irritable bowel syndrome (IBS) in th…
-
FDA Completes Final Administrative Actions on Partially Hydrogenated Oils in Foods
The U.S. Food and Drug Administration is issuing a direct final rule to complete administrative actions that reflect the agency’s June 2015 final determination that the use of par…