while retorting the payasam using rice ada, the product is getting thickened which will be not consumer acceptable. is there any additive for anti thickening of this product.
thank you
while retorting the payasam using rice ada, the product is getting thickened which will be not consumer acceptable. is there any additive for anti thickening o…
while retorting the payasam using rice ada, the product is getting thickened which will be not consumer acceptable. is there any additive for anti thickening of this product.
thank you
Food R&D Emeritus reply
posted, if you can show the recipe,and method of preparation specific to your problem, maybe we can think of a way how to reduce that thickening effect..
Food & Material Scientist reply
postedIf this is available in dry mix ready to cook format with a good shelf life currently, why would someone go for this cooked product.