Snacks Manufacturing
I’ve been working in the food industry for the last 15 years in snacks Industries I’ve helped to develop and create some of your favorite s…
#snacks
Discussions tagged snacks on FSTDESK. Browse 5 related threads.
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Extrusion based snacking
can any one say how to retain natural colouring in extrusion without any added synthetic colours and should be operated at 140 degree centi…
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Adhesion problem in coconut coated almonds
Hello, I’m developing coconut-coated almonds. ingr. - almonds- 5kg, brown sugar - 1 kg, liq glucose - 80g, water - 250g, guar gum- 3g, citr…
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Low sugar high protein snacks ideas
Hello everyone I'm glad I'm in this forum to ask and get help Special thanks to Mr Food scientist here in the forum for his help and guidan…
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Snack products ideas
Need some innovative ideas for snack products. Can anyone share any idea please. Thanks in advance
Best discussions tagged snacks
High-signal #snacks discussions selected from replies, views and recent activity.
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Adhesion problem in coconut coated almonds
Hello, I’m developing coconut-coated almonds. ingr. - almonds- 5kg, brown sugar - 1 kg, liq glucose - 80g, water - 250g, guar gum- 3g, citric acid 5g, desiccated coconut powder- 1…
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Low sugar high protein snacks ideas
Hello everyone I'm glad I'm in this forum to ask and get help Special thanks to Mr Food scientist here in the forum for his help and guidance. I was wondering if any ready formula…
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Snack products ideas
Need some innovative ideas for snack products. Can anyone share any idea please. Thanks in advance
-
Extrusion based snacking
can any one say how to retain natural colouring in extrusion without any added synthetic colours and should be operated at 140 degree centigrade hot extruson?/any add on natural p…
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Snacks Manufacturing
I’ve been working in the food industry for the last 15 years in snacks Industries I’ve helped to develop and create some of your favorite snack foods. I’m looking to help other co…