Beverage development

Dear all, I am into fruit drink development focused on non nutritive sweeteners but wondering on how to mitigate the problem of after taste from combination of…

Dear all, I am into fruit drink development focused on non nutritive sweeteners but wondering on how to mitigate the problem of after taste from combination of ACE-K and Aspartame. Can someone help me out?

Food R&D Emeritus reply

posted

Try adding 0.5% of sodium bisulfate ( NaHSO4) food grade into your formulation .

NORMAL   guestt   100%