Cesare is food lawyer in Italy and founder of Foodlawlatest.com, an independent consultancy firm and online communication platform.

Working at the intersection between law, science, technology and communication, he delivers strategic and actionable advice to his clients. In particular about food labelling and composition, food law interpretation, crisis management, food safety, food fraud prevention and import/export requirements over more than 90 markets.

He is a well-recognized speaker and he is teaching food law related matters at LUISS LL.M in Food Law in Rome, at Alma Mater in Bologna and at Michigan State University - Institute for Food Laws and Regulations.