How can i blend well my sucralose with my beverage syrup lm experiencing a strong after taste after dilution of 1:3.
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Sucralose is supposed to be clean tasting like sugar… maybe you overdosed it that you got excessive sweetness resulting a so cslled aftertaste?
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Because you are making a syrup, probably your sucralose amount used is high as well.
You may want to check back on the ingredient used in your beverage , as @Roy already suggested sucralose is without any aftertaste if used in minimal dosage.
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Try starting with 0.01% on the final RTD. So you will need to adjust it in your syrup concentration.
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Out of curiosity, what aftertaste are you getting and is any of this flavour present in the syrup without the sucralose added?
@ Nicholas okay noted thanks. @ Peican this kind of after taste is not available when the sucralose is absent
@Dalse please describe the aftertaste exactly from your sensory experience…Your previous comment is so vague…