What preservative can be used in papadum, papad

I own a papad manufacturing plant in Rajasthan, India. I want to know which type of preservative I can use to increase it's shelf life. Papad are prone to fung…

1. Ufuk Ayyıldız reply

   [quote "aditya agarwal, post:1, topic:2013"] papad [/quote] Hello, I do not know about anything about this food. Can you give some information about it ? Ingredients, process, she…

2. Abisheka Pandian reply

   can you please share the ingredients using for the preparation of papad?

3. Food R&D Emeritus reply

   There are so many papad recipes in the web....please do some web search..

4. Food & Material Scientist reply

   It’s a flatbread, made using legumes namely lentil flour, chickpea flour or others, and baking soda. Usually available in the dry form (appx 5cm dia).Fried in oil just before use,…

5. Food R&D Emeritus reply

   When I traveled to India years ago.I saw many vesions of papad varying according to regions.Often it's the ighter colored ones I see in in street foods and eateries which is commo…

6. Aakesh Chhajed reply

   There is a preservative manufacturer in rajkot called Royal Chemicals they specially make preservatives for papad