Traditional production of Isolated soy protein(ISP)

Hello fellow scientist. I am producing sausage (cooked sausage Vienna) one of the components I use is soy isolated protein which has been difficult getting it…

1. Food R&D Emeritus reply

   A simple soy protein ,that is easier to make is tofu...but real. isolated soy protein is difficult to DIY with simple equipment. Well.....judge for yourself if you have the techni…

2. Steve Balogh reply

   Hi Suggest you get the soybeans and mill them to a powder use this at 10 15% more than you would the soy isolate. This will help with the bind and fat uptake. There may be flavour…

3. Balaban Dănuț reply

   It's very difficult to obtain isolated soy protein from soy beans if you don't have the technology. Maybe you can replace it in your recipe with other sources of protein, either v…

4. Mramba Kilavo Morea reply

   Thank you very much fr your help

5. Mramba Kilavo Morea reply

   will try that thank you

6. Mramba Kilavo Morea reply

   Thank you this is a great idea, Kindly share the procedures of making tofu

7. Food R&D Emeritus reply

   Tofu recipes are widely available in soybean processing books, its also found in the web.Please put some initiative and find it yourself.. Its not helpful to your intellectual dev…

8. Sunny reply

   I can supply ISP from Canada, do you need it ?