Notice white specks in my reconstituted chocolate powder beverage

I notice white specks in my reconstituted chocolate powder beverage and I still cannot figure out the cause and the solution. please any advice?

1. Food R&D Emeritus reply

   Describe ingredient composition of your item. When does the white specks arise?

2. Abayomi reply

   Thanks Roy for reaching out. The ingredients I used in the formulation are basically dry powder since it is a powder chocolate beverage drink that will be reconstituted with hot w…

3. Abayomi reply

   The white specks arise after mixing with hot water and stirring

4. Food R&D Emeritus reply

   If those are just dry blended by ribbon blender with no homogenizing after blending it might be just coarse particles of powders or semi agglomerates where the light components ju…