Hi all,
we have frozen whole imported chicken stored at -18 to -22oC, the chickens are within shelf life dates and proper storage requirements. However, we noticed mould spots on it. The moulds range from black spots to fully grown moulds. What are the main causes of this?
Mould growth on frozen chicken|500x500
Ufuk Ayyıldız reply
postedmedia shows chickens was not frozen properly.
Warendo Soer reply
postedThat would be from the initial stage of post processing?
Ufuk Ayyıldız reply
postedFreezing process was not applied as required or the cold chain was broken.