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About the Bakery category
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1
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922
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July 14, 2022
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Quick Cash Loan App Customer Care Helpline Number_(09063035952///9063035952 Call Me ok nap and just wanted you in
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1
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1
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September 11, 2024
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Baking & breaking: dynamic CT in food science
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0
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777
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April 29, 2022
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Cake shelf life
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4
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519
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January 16, 2024
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Vanilla Muffin
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6
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433
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December 18, 2023
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Pizza dough making
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4
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1015
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November 23, 2023
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Sticking of Baking Plates during wafer operation
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5
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1605
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October 29, 2023
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Breads in the world
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15
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4283
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September 7, 2023
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Chocolate donuts
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4
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1172
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January 20, 2023
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What happen to sugar crystals during baking process?
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2
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1300
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November 19, 2022
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Cake different taste
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4
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543
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November 7, 2022
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Replacing binders in gluten-free baked goods
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0
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489
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September 22, 2022
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Glaze on fruit bread melts due to moisture seeping
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3
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1050
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September 19, 2021
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Flavours for bakers
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2
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778
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September 8, 2021
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Biscuit and bakery products
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10
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1270
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May 24, 2021
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How to ensure my bread does not shrink or lose volume?
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11
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2341
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September 16, 2020
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Large bubbles appear on the surface of cake after baking
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18
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10427
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September 12, 2020
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Gluten-free flour
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11
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1274
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September 7, 2020
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Adulterations in Bread
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4
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3159
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April 19, 2020
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