Evaluation of pre-selected mandarin hybrids based on tolerance to alternaria brow spot, physicochemical characteristics and acceptability

Evaluation of pre-selected mandarin hybrids based on tolerance to alternaria brow spot, physicochemical characteristics and acceptability Vanessa Santos Moura 1 , Marta Regina Verruma-Bernardi 2 , Josiane Rodrigues 2 , Mariângela Cristofani-Yaly 1 , Fernando Alves de Azevedo 1 * and Marinês Bastianel 1 1 Centro de Citricultura Sylvio Moreira, Instituto Agronômico, Cordeirópolis, Brazil, 2 Centro de Ciências Agrárias, Universidade Federal de São Carlos, Araras, Brazil The selection of new...