Sustainable Extraction and Multimodal Characterization of Fungal Chitosan from Agaricus bisporus
Biologically derived polymers, such as chitosan, have gained attention as sustainable alternatives to synthetic materials for food and biomedical applications. Fungal-derived chitosan offers notable advantages over crustacean-based chitosan, including a renewable origin and lower allergenic potential. In this study, chitosan was extracted from fungal biomass through a sequential process comprising demineralization, deproteinization, and deacetylation. The extracted material was characterized...
protein, fiber, processing, quality, color
Sustainable Extraction and Multimodal Characterization of Fungal Chitosan from Agaricus bisporus