The Analysis and Risk Assessment of Organic Pollutants in Food Products

Received: 4 September 2025 Accepted: 8 September 2025 Published: 11 September 2025 Citation: Seccia, S.; Dini, I. The Analysis and Risk Assessment of Organic Pollutants in Food Products. Foods 2025, 14, 3168. https://doi.org/ 10.3390/foods14183168 Copyright: © 2025 by the authors. Licensee MDPI, Basel, Switzerland. This article is an open access article distributed under the terms and conditions of the Creative Commons Attribution (CC BY) license (https://creativecommons.org/...