Sustainable side-stream management in Swedish food processing companies using external actors and biogas

Sustainable side-stream management in Swedish food processing companies using external actors and biogas solutions Linda Hagman* Department of Management and Engineering, Environmental Technology and Management, Linköping University, Linköping, Östergötland, Sweden Side-stream management in food processing companies has the potential to improve sustainability performance by upcycling or managing bio-residuals into high-value products. This article investigates how food processing companies...