Advances in Nanozyme Catalysis for Food Safety Detection: A Comprehensive Review on Progress and Challenges

The prosperity of enzyme-mimicking catalysis has promoted the development of nanozymes with diversified activities, mainly including catalase-like, oxidase-like, peroxidase-like, and superoxide dismutase-like characteristics. Thus far, the reported nanozymes can be roughly divided into five categories, comprising noble metals, metal oxides, carbon-based nanostructures, metal–organic frameworks, and covalent organic frameworks. This review systematically summarizes the research progress of...

polyphenols, antioxidants, wheat, starch, protein
Advances in Nanozyme Catalysis for Food Safety Detection: A Comprehensive Review on Progress and Challenges