Improvement of sleep duration and quality through GABAA receptor by whey protein hydrolysate containing DIQK as the active main compound

This study characterized the sleep activity, sleep mechanism, and active peptides of whey protein hydro- lysates selected through behavioral analysis of fruit- flies (Drosophila melanogaster). Sleep-inducing whey protein (WP) hydrolysate was selected through fruit fly behavior analysis, and sleep activity was measured us- ing a pentobarbital model and electroencephalographic analysis. The mechanism of action was confirmed using a γ-aminobutyric acid (GABA) receptor antagonist, and the active...

protein, nutrition, processing, quality, fermentation
Improvement of sleep duration and quality through GABAA receptor by whey protein hydrolysate containing DIQK as the active main compound