Effect of Different Yeasts on the Higher Alcohol Content of Mulberry Wine

Healthy, nutritious, and delicious mulberry wine is loved by everyone, but there is no specific yeast for mulberry wine. To screen for yeasts with low-yield higher alcohols for the fermenta- tion of mulberry wine, we tested five commonly used commercial yeasts available on the market to ferment mulberry wine. All five yeasts were able to meet the requirements in terms of yeast fermen- tation capacity, speed, and physical and chemical markers of mulberry wine. The national standards were met by...

protein, nutrition, quality, sensory, color
Effect of Different Yeasts on the Higher Alcohol Content of Mulberry Wine