Assessment of awareness of mycotoxins infections in stored maize (Zea mays L.) and groundnut (arachis hypogea L.) in Kilosa District, Tanzania

Background: Surveys were conducted to determine awareness of mould infection in maize and groundnut in Kilosa District, Eastern Central Tanzania, between August and October 2010. Four villages of Msingisi, Rudewa-Batini, Mamoyo and Mkalama were surveyed. We sampled maize from each household for mycotoxins contamination after nine months of storage. A questionnaire was administered to heads of 72 selected households in the study area. Principal component analysis (PCA) was used to check factor...

flour, color, storage, safety, analysis
Assessment of awareness of mycotoxins infections in stored maize (Zea mays L.) and groundnut (arachis hypogea L.) in Kilosa District, Tanzania