Edible mycelium as proliferation and differentiation support for anchorage-dependent animal cells in cultivated meat production
npj | science of food Article Published in partnership with Beijing Technology and Business University https://doi.org/10.1038/s41538-024-00263-0 Edible mycelium as proliferation and differentiation support for anchorage- dependent animal cells in cultivated meat production Check for updates Minami Ogawa 1 , Alex S. Kermani2 , Mayrene J. Huynh 1 , Keith Baar3 , J. Kent Leach 4,5 & David E. Block 6,7 Cultivated meat production requires bioprocess optimization to achieve cell densities that are...
food science, wheat, protein, fiber, nutrition
Edible mycelium as proliferation and differentiation support for anchorage-dependent animal cells in cultivated meat production