Framework for evaluation of food safety in the circular food system
npj | science of food Article Published in partnership with Beijing Technology and Business University https://doi.org/10.1038/s41538-024-00276-9 Framework for evaluation of food safety in the circular food system Check for updates H. J. van der Fels-Klerx , E. D. van Asselt, B. Berendsen & M. F. Focker In order to minimise food waste, side streams from feed and food production are increasingly being (re-) used in food supply chains. Such reuse contributes to the desire to implement...
wheat, flour, protein, nutrition, processing
Framework for evaluation of food safety in the circular food system