The management of diabetes mellitus is based on lifestyle and dietary meas- ures suggesting the consumption of foods with a low glycemic index

The management of diabetes mellitus is based on lifestyle and dietary meas- ures suggesting the consumption of foods with a low glycemic index. The present study was conducted in order to propose food formulas based on white rice and white beans resulting in a lower glycemic response. For this, food formulations based on these foods were first made, in particular the formulation [75% white rice + 25% white beans] and the formulation [50% rice + 50% white beans]. Then, the biochemical...