A combined microphysiological-computational omics approach in dietary protein evaluation

ARTICLE OPEN A combined microphysiological-computational omics approach in dietary protein evaluation Paulus G. M. Jochems1 , Willem R. Keusters 2 , Antoine H. P. America 3 , Pascale C. S. Rietveld 1 , Shanna Bastiaan-Net 4 , Renata M. C. Ariëns 4 , Monic M. M. Tomassen 4 , Fraser Lewis 5 , Yang Li 6 , Koen G. C. Westphal 1 , Johan Garssen 1,5 , Harry J. Wichers 4 , Jeroen van Bergenhenegouwen 1,5 and Rosalinde Masereeuw 1 ✉ Food security is under increased pressure due to the ever-growing...