The changes in the traditional food serving patterns in the Ganti Langse traditional ceremony in Ngawi, Indonesia during the COVID-19 pandemic: a philosophical study and symbolic meaning
The COVID-19 pandemic that hit the world for almost two years also had an impact on the implementation of traditional ceremonies. The implementation of traditional ceremonies in pandemic situations was carried out simply to reduce COVID-19 transmission. The simplification of traditional ceremonies certainly affects the pattern of traditional food served in the traditional ceremony. This study aimed to describe the changes in the pattern of traditional food serving in the Ganti Langse...
food science, noodles, flour, nutrition, texture
The changes in the traditional food serving patterns in the Ganti Langse traditional ceremony in Ngawi, Indonesia during the COVID-19 pandemic: a philosophical study and symbolic meaning