Assessment of dietary intake in children (6–48 months) and mothers (15–49 years) in different farming systems in Kenya using multiple pass 24-h recall

Assessment of dietary intake in children (6–48 months) and mothers (15–49 years) in different farming systems in Kenya using multiple pass 24-h recall H. K. Wakhungu 1 ,2 ,3 *, G. Abong’1 , C. Muthike 1 , J. Muema 3, 4 ,5 , N. Mutono 3 ,4 , 5 , G. P. Omondi 3 ,6 , S. M. Thumbi 3 ,4 ,5 ,7 and Z. Bukania 3 ,8 1 Department of Food Science, Nutrition and Technology, University of Nairobi, Nairobi, Kenya, 2 Kenya Institute for Public Policy Research and Analysis, Nairobi, Kenya, 3 Feed the Future...

food science, antioxidants, wheat, starch, protein
Assessment of dietary intake in children (6–48 months) and mothers (15–49 years) in different farming systems in Kenya using multiple pass 24-h recall