Repurposing agricultural waste as low-cost cultured meat scaffolds

Repurposing agricultural waste as low-cost cultured meat scaffolds Luke R. Perreault 1†, Richard Thyden 1 , 2†, Jack Kloster 3 , Jordan D. Jones 1 ,2 , Jordan Nunes 3 , Andriana A. Patmanidis 3 , David Reddig 3 , Tanja Dominko 4 and Glenn R. Gaudette 1 * 1 Department of Engineering, Boston College, Newton, MA, United States, 2 Department of Biomedical Engineering, Worcester Polytechnic Institute, Worcester, MA, United States, 3 Department of Biology, Boston College, Newton, MA, United States,...