Comparison of Growth Kinetics of Various Pathogenic E. coli on Fresh Perilla Leaf
Growth kinetics for Escherichia coli O157:H7 in perilla leaves were compared to those of pathogenic E. coli strains, including enteropathogenic (EPEC), enterotoxigenic (ETEC), enteroinvasive (EIEC) and other enterohemorrhagic (EHEC) at 13, 17, 24, 30 and 36 °C. Models for lag time (LT), specific growth rate (SGR) and maximum population density (MPD) as a function of temperature were developed. The performance of the models was quantified using the ratio method and an acceptable prediction zone...
nutrition, storage, microorganisms, safety, analysis
Comparison of Growth Kinetics of Various Pathogenic E. coli on Fresh Perilla Leaf