In vivo neuroprotective capacity of a Dunaliella salina extract - comprehensive transcriptomics and metabolomics study

ARTICLE OPEN In vivo neuroprotective capacity of a Dunaliella salina extract - comprehensive transcriptomics and metabolomics study Alberto Valdés 1 ✉, José David Sánchez-Martínez 1 , Rocío Gallego1 , Elena Ibáñez 1 , Miguel Herrero 1 and Alejandro Cifuentes 1 In this study, an exhaustive chemical characterization of a Dunaliella salina (DS) microalga extract obtained using supercritical fluids has been performed, and its neuroprotective capacity has been evaluated in vivo using an Alzheimer’s...

food science, antioxidants, protein, nutrition, processing
In vivo neuroprotective capacity of a Dunaliella salina extract - comprehensive transcriptomics and metabolomics study