Drying Model and Mechanism of Sugar Beet Pulp Based on Its Crosslinking with Ca2 and Cu2
Sugar beet pulp (SBP) is a by-product from the sugar industry with low value. As a feed, SBP needs to be dried. However, the drying process takes too much energy, leading to potential environmental issues caused by coal use. This paper raised and tried a crosslinking method to shorten the drying process, save energy consumption, and increase the value of SBP. This paper aimed to reduce the water-holding ability of SBP while obtaining animal feed with higher nutritional value. First, the...
food science, fiber, nutrition, processing, quality
Drying Model and Mechanism of Sugar Beet Pulp Based on Its Crosslinking with Ca2 and Cu2