Utilization of yanang (Tiliacora triandra) leaf extract in fishball production from silver barb (Barbonymus gonionotus)

Yanang (Tiliacora triandra) leaf extract (YLE) contained valuable dietary fibers and bioactive components. Silver barb (Barbonymus gonionotus) fish was a native fish in Dong Nai River, Vietnam. This fish had numerous bones; therefore, it is often utilized as scraped meat. In this research, YLE in different proportions (2.5, 5.0, 7.5, 10.0 g/kg) was incorporated into fishballs prepared from the scraped meat of silver barb to verify its effectiveness on the physicochemical and microbial...