Aflatoxin B1 and Deoxynivalenol contamination of dairy feeds and presence of Aflatoxin M1 contamination in milk from smallholder dairy systems in Nakuru, Kenya
Background: Mycotoxins are metabolites produced by phytopathogenic and spoilage fungi in animal feed as a result of poor storage. The mycotoxins can also originate in the field and are excreted in milk when dairy animals consume such feeds, posing a public health risk concern. Methods: The aim of this study was to conduct a risk assessment in the informal sub-value chains of rural and peri-urban dairy systems in Nakuru County, by determining the prevalence and quantity levels of mycotoxins in...
food science, wheat, nutrition, processing, quality
Aflatoxin B1 and Deoxynivalenol contamination of dairy feeds and presence of Aflatoxin M1 contamination in milk from smallholder dairy systems in Nakuru, Kenya