Fruit juice – a scoping review for Nordic Nutrition Recommendations 2023 Magdalena Rosell and Christine Delisle Nystrm
Fruit juice has a similar nutrient content as whole fruit and may in this respect be part of a healthy diet. However, a lower amount or lack of fibre and a higher concentration of sugars and energy could also contribute to less satiation and increase the risk of excess energy intake. The aim of this scoping review is to describe the overall evidence for the role of fruit juice as a basis for setting and updating food-based dietary guidelines in the Nordic Nutrition Recommendations 2023. PubMed...
nutrition, quality, analysis, health, composition
Fruit juice – a scoping review for Nordic Nutrition Recommendations 2023 Magdalena Rosell and Christine Delisle Nystrm